Double R Ranch
80,000 acres in Washington's Okanogan region. The first U.S. program certified Top 1/3 Choice.
Named after founder Robert Rebholtz Sr., Double R Ranch represents the heart of Agri Beef. Family roots in ranching, supporting local farms across the Northwest. The mild climate, open spaces, and natural resources create ideal conditions for raising exceptional cattle.
Double R Ranch Signature
Top 1/3 USDA Choice
The first program in the U.S. certified as Top 1/3 Choice. Eating quality that rivals Prime with the supply consistency high-volume operations need.
Double R Ranch Prime
USDA Prime Grade
The top of the USDA marbling scale. Hand-selected for exceptional marbling, representing the finest Northwest beef available.
Double R Ranch Choice
USDA Choice Grade
Consistent quality, reliable performance. Selected for uniform carcass quality and yield—predictable specs every delivery.
Northwest Grain-Finished
Local Feed Program
Pasture-raised, then finished on Northwest rations: wheat, corn, barley, potatoes, and hay. Balanced richness, clean beef flavor.
The Northwest Advantage
Cool temperatures, clean water, and open pastureland across Washington, Oregon, and Idaho. These conditions support steady cattle growth, firmer fat development, and the clean beef flavor that defines Northwest beef.
Processed at Agri Beef's own facilities—full control from fabrication to packaging. Consistent specifications, clean cuts, uniform sizing, dependable yields.
80,000 Acres
The Double R Ranch in Loomis, Washington—home to the breeding herd for both Double R Ranch and Snake River Farms programs.
Family Ranchers
Cattle raised by a network of family ranchers across the Northwest. Multi-generational expertise, personal care, decades of stewardship.
Vertical Integration
From ranch to processing to delivery—Agri Beef controls every step. Quality grades have increased from 63% Choice in 2009 to 80%+ today.
